Working In A Coal Mine

Working In A Coal Mine brings together Scotch, Punt e Mes, Apricot Liqueur. This stirred cocktail is served in a coupe.

Working In A Coal Mine: Amber-brown drink in a coupe, orange twist and no serving ice.

Active preparation: 4 minutes

Ingredients

  • 44.36 ml Scotch
  • 14.79 ml Punt e Mes
  • 14.79 ml Apricot Liqueur
  • 14.79 ml Walnut Liqueur
  • 1 dash Angostura Bitters
  • 1 dash Orange Bitters
  • 1 portion Orange twist, for garnish

Instructions

  1. Combine the measured ingredients, excluding the garnish, in a mixing glass and add ice.
  2. Stir until thoroughly chilled.
  3. Strain into a chilled coupe.
  4. Finish with orange twist.