Widow's Kiss

Calvados, Yellow Chartreuse and Benedictine form the base of Widow's Kiss. The mixture is stirred and served in a coupe glass.

Widow's Kiss in a coupe, served without ice, ungarnished, against a black background.

Active preparation: 4 minutes

Ingredients

  • 60 ml Calvados
  • 30 ml Yellow Chartreuse
  • 30 ml Benedictine
  • 1 dash Angostura Bitters

Instructions

  1. Measure the mixing ingredients into a mixing glass. Reserve any garnish, sparkling topping or side serve.
  2. Add cubed ice and stir until thoroughly chilled.
  3. Strain into the coupe glass.