Up Jumped The Devil

Up Jumped The Devil brings together Mezcal, Rhum Agricole Blanc, Cynar. This stirred cocktail is served in a rocks glass.

Up Jumped The Devil: Deep copper-amber cocktail in a rocks glass, served without ice or garnish.

Active preparation: 4 minutes

Ingredients

  • 29.57 ml Mezcal
  • 29.57 ml Rhum Agricole Blanc
  • 22.18 ml Cynar
  • 7.39 ml Green Chartreuse
  • 2 dash Mole Bitters

Instructions

  1. Combine the measured ingredients in a mixing glass and add ice.
  2. Stir until thoroughly chilled.
  3. Strain into a rocks glass.