Torino Zombie

Torino Zombie brings together Sweet Vermouth, Punt e Mes, Funky, High Ester Jamaican Rum. This shaken cocktail is served in a mug over ice.

Torino Zombie: Copper mug packed with crushed ice over an amber cocktail, without garnish.

Active preparation: 5 minutes

Ingredients

  • 66.54 ml Sweet Vermouth
  • 14.79 ml Punt e Mes
  • 7.39 ml Funky, High Ester Jamaican Rum
  • 29.57 ml Lime Juice
  • 14.79 ml Apricot Liqueur
  • 14.79 ml Cinnamon Syrup
  • 14.79 ml Falernum liqueur
  • 1 dash Absinthe
  • 1 dash Angostura Bitters

Instructions

  1. Combine the measured ingredients in a shaker and add ice.
  2. Seal and shake until thoroughly chilled.
  3. Strain into a mug over fresh crushed ice.