The Bedford Nest
The Bedford Nest brings together Bourbon, Aged Rum, Dry Vermouth. This stirred cocktail is served in a coupe.

Active preparation: 4 minutes
Ingredients
- 22.18 ml Bourbon
- 22.18 ml Aged Rum
- 29.57 ml Dry Vermouth
- 7.39 ml Benedictine
- 7.39 ml Apricot Liqueur
- 2 dash Peychaud's Bitters
- 1 portion Orange twist, for garnish
Instructions
- Combine the measured ingredients, excluding the garnish, in a mixing glass and add ice.
- Stir until thoroughly chilled.
- Strain into a chilled coupe.
- Finish with orange twist.