Son Of Santa

Son Of Santa brings together Four Roses Bourbon, Cinzano Sweet Vermouth, St. Elizabeth Allspice Dram. This stirred cocktail is served in a rocks glass over ice.

Son Of Santa: Reddish-amber cocktail over clear ice cubes in a rocks glass with grated nutmeg on top against a black background.

Active preparation: 4 minutes

Ingredients

  • 44.36 ml Four Roses Bourbon
  • 29.57 ml Cinzano Sweet Vermouth
  • 7.39 ml St. Elizabeth Allspice Dram
  • 7.39 ml Avèze Gentian Liqueur
  • 1 portion Freshly grated nutmeg, for garnish

Instructions

  1. Combine the measured ingredients, excluding the garnish, in a mixing glass and add ice.
  2. Stir until thoroughly chilled.
  3. Strain into a rocks glass over fresh cubed ice.
  4. Finish with freshly grated nutmeg.