Slowly Goes The Night

Slowly Goes The Night brings together Rye Whiskey, Mezcal, Pedro Ximenez Sherry. This stirred cocktail is served in a coupe.

Slowly Goes The Night: Deep amber-brown drink in a coupe, grapefruit twist and no serving ice.

Active preparation: 4 minutes

Ingredients

  • 44.36 ml Rye Whiskey
  • 14.79 ml Mezcal
  • 14.79 ml Pedro Ximenez Sherry
  • 14.79 ml Rabarbaro Sfumato
  • 2 dash Angostura Bitters
  • 1 portion Grapefruit twist, for garnish

Instructions

  1. Combine the measured ingredients, excluding the garnish, in a mixing glass and add ice.
  2. Stir until thoroughly chilled.
  3. Strain into a chilled coupe.
  4. Finish with grapefruit twist.