Scottish Guard

Blended Scotch whisky, Lemon juice and Orange juice form the base of Scottish Guard. The drink is shaken and served in a coupe glass.

Scottish Guard in a coupe glass, without ice, ungarnished, against a black background.

Active preparation: 5 minutes

Ingredients

  • 45 ml Blended Scotch whisky
  • 15 ml Lemon juice
  • 15 ml Orange juice
  • 5 ml Ready-made pomegranate grenadine

Instructions

  1. Measure the mixing ingredients into a shaker. Keep garnishes, any glass rinse, sparkling toppings and side serves separate.
  2. Add ice and shake firmly for 10–15 seconds until the shaker feels cold.
  3. Strain into the coupe glass.