Saturn

Name: Saturn
Prep time: 3 min
Total time: 3 min
Yield: 1 drink
Ingredients: 15 ml Passion fruit syrup, non-alcoholic; 7.5 ml Almond orgeat syrup, non-alcoholic; 60 ml London dry gin; 5 ml Falernum liqueur; 22.5 ml Fresh lemon juice; 1 piece Lemon peel, for garnish; 1 piece Cocktail cherry, for garnish

Passion fruit and almond syrups join gin, lemon and a small falernum measure in this tropical sour. Its combination of botanical spirit, fruit and spice offers an alternative to rum-led tropical drinks.

Pale golden Saturn over one large cube in a rocks glass, lemon twist curled around a cherry.

Active preparation: 3 minutes

Ingredients

15 ml Passion fruit syrup, non-alcoholic
7.5 ml Almond orgeat syrup, non-alcoholic
60 ml London dry gin
5 ml Falernum liqueur
22.5 ml Fresh lemon juice
1 piece Lemon peel, for garnish
1 piece Cocktail cherry, for garnish

Instructions

Measure Passion fruit syrup, almond orgeat, gin, Falernum liqueur and lemon juice into a shaker and add cubed ice.
Seal the shaker and shake briskly until thoroughly cold, about 10–12 seconds.
Fine-strain into a chilled rocks glass over one fresh large ice cube.
Finish with a lemon twist and cocktail cherry and serve promptly.