Run Through the Jungle

Jamaican rum and rye share a mango-and-lemon sour with two spiced liqueurs. Falernum and a small allspice-dram measure play distinct roles, so neither is treated as a generic interchangeable sweetener.

Active preparation: 3 minutes

Ingredients

• 22.5 ml Liber & Co. Alphonso Mango Syrup
• 30 ml Aged Jamaican rum
• 22.5 ml Rye whiskey
• 7.5 ml Falernum liqueur
• 5 ml Allspice dram liqueur
• 22.5 ml Fresh lemon juice
• 1 piece Lemon peel, for garnish
• 1 piece Fresh ripe mango slice

Instructions

1. Measure Alphonso Mango Syrup, Aged Jamaican rum, Rye whiskey, Falernum liqueur, Allspice dram liqueur and lemon juice into a shaker and add cubed ice.
2. Seal the shaker and shake briskly until thoroughly cold, about 10–12 seconds.
3. Fine-strain into a chilled rocks glass over fresh ice.
4. Finish with a mango slice and lemon twist and serve promptly.