Non-Alc Tugboat Kola Grog

Kola syrup supplies the spiced backbone in this citrus-heavy grog. Grapefruit, lemon and lime keep the formula tart, while a short soda addition and pebble ice turn it into a long, slowly diluting drink.

cloudy caramel-brown Non-Alc Tugboat Kola Grog in a highball over pebble ice, with grapefruit slice and lemon wheel.

Active preparation: 5 minutes

Ingredients

  • 45 ml Liber & Co. Sugarcane Kola Syrup (non-alcoholic)
  • 30 ml Fresh grapefruit juice
  • 15 ml Fresh lemon juice
  • 15 ml Fresh lime juice
  • 60 ml Chilled club soda
  • 1 piece Grapefruit slice
  • 1 piece Lemon wheel

Instructions

  1. Measure the kola syrup and three citrus juices into a highball. Mix until the syrup is dispersed.
  2. Pack pebble ice into roughly three quarters of the glass, then pour in the soda.
  3. Work the spoon gently through the ice, add a little more ice and arrange the citrus garnish.