Non-Alc Peach, Please!
Fresh peach and peach juice give this frozen drink its fruit texture, with ginger syrup and lemon contributing spice and acidity. A whiskey alternative supplies a darker base, while a small amount of cracked ice makes it spoonably thick.

Active preparation: 7 minutes
Ingredients
- 15 ml Liber & Co. Fiery Ginger Syrup (non-alcoholic)
- 60 ml Spiritless Kentucky 74 (non-alcoholic whiskey alternative)
- 30 ml Peach juice
- 15 ml Fresh lemon juice
- 0.5 piece Small ripe peach, peeled and chopped
- 120 ml Cracked ice, for blending
- 1 piece Peach piece
- 1 piece Candied ginger piece
Instructions
- Put the chopped half-peach, ginger syrup, whiskey alternative, peach juice and lemon in a blender.
- Add the measured cracked ice and pulse until the fruit is smooth and the drink reaches a thick pouring consistency.
- Pour into a rocks glass and finish with peach and candied ginger.