Non-Alc Fiery Mule

Tenneyson Black Ginger adds a botanical ginger layer alongside concentrated ginger syrup in this mug drink. Pineapple juice softens the sharp lime component, and soda supplies a clean sparkling finish without another sweet mixer.

golden Non-Alc Fiery Mule over ice cubes in a food-safe lined copper mule mug with a lime wedge and dried pineapple piece.

Active preparation: 5 minutes

Ingredients

  • 22.5 ml Liber & Co. Fiery Ginger Syrup (non-alcoholic)
  • 30 ml Tenneyson Black Ginger (non-alcoholic botanical alternative)
  • 15 ml Pineapple juice
  • 15 ml Fresh lime juice
  • ml Chilled club soda
  • 1 piece Lime wedge
  • 1 piece Dried pineapple piece

Instructions

  1. Combine ginger syrup, Black Ginger, pineapple juice and lime juice in a shaker with ice.
  2. Shake briefly to combine and chill, then strain into an ice-filled food-safe lined mule mug.
  3. Add soda and finish with a lime wedge and dried pineapple.