Hula Hula

Equal measures of fresh orange juice, orange curaçao and gin create a concise citrus cocktail. The orange appears as both juice and liqueur, with shaking combining them before the drink is served up.

Active preparation: 3 minutes

Ingredients

• 30 ml Fresh orange juice
• 30 ml Orange curaçao liqueur
• 30 ml London dry gin

Instructions

1. Measure orange juice, orange curaçao and gin into a shaker and add cubed ice.
2. Seal the shaker and shake briskly until thoroughly cold, about 10–12 seconds.
3. Fine-strain into a chilled coupe without ice.