Gusano Rojo
Gusano Rojo brings together Mezcal, Sweet Vermouth, Campari. This shaken cocktail is served in a coupe.

Active preparation: 5 minutes
Ingredients
- 29.57 ml Mezcal
- 29.57 ml Sweet Vermouth
- 29.57 ml Campari
- 14.79 ml Honey Syrup
- 14.79 ml Lime Juice
- 1 portion Cayenne chili powder, for garnish
Instructions
- Combine the measured ingredients, excluding the garnish, in a shaker and add ice.
- Seal and shake until thoroughly chilled.
- Strain into a chilled coupe.
- Finish with cayenne chili powder.