Fiji Mermaid
Fiji Mermaid brings together Four Roses Bourbon, Barbancourt 8 Year Rhum, Passion Fruit Syrup. This shaken cocktail is served in a rocks glass over ice.

Active preparation: 5 minutes
Ingredients
- 29.57 ml Four Roses Bourbon
- 29.57 ml Barbancourt 8 Year Rhum
- 14.79 ml Passion Fruit Syrup
- 14.79 ml Grenadine
- 14.79 ml Lemon Juice
- 1 dash Angostura Bitters
- 10 drop St. George Absinthe
- 1 portion Lemon peel mermaid's tail and freshly grated nutmeg, for garnish
Instructions
- Combine the measured ingredients, excluding the garnish, in a shaker and add ice.
- Seal and shake until thoroughly chilled.
- Strain into a rocks glass over fresh crushed ice.
- Finish with lemon peel mermaid's tail and freshly grated nutmeg.