Down For The Count

Down For The Count brings together Berkshire Greylock Gin, Punt e Mes, Cherry Heering. This stirred cocktail is served in a rocks glass over ice.

Down For The Count: Ruby-red cocktail in a rocks glass over several clear ice cubes, with an orange twist.

Active preparation: 4 minutes

Ingredients

  • 29.57 ml Berkshire Greylock Gin
  • 29.57 ml Punt e Mes
  • 14.79 ml Cherry Heering
  • 14.79 ml Campari
  • 10 drop St. George Absinthe
  • 1 dash Angostura Bitters
  • 1 portion Orange twist, for garnish

Instructions

  1. Combine the measured ingredients, excluding the garnish, in a mixing glass and add ice.
  2. Stir until thoroughly chilled.
  3. Strain into a rocks glass over fresh cubed ice.
  4. Finish with orange twist.