Crazy Kitten Smile

Japanese whisky leads a white wine aperitif and two different bitter modifiers in this stirred cocktail. A small Novasalus measure adds wine-based bitterness, while lemon oils finish the surface without a retained peel.

clear dark amber Crazy Kitten Smile in a coupe without ice or visible garnish.

Active preparation: 3 minutes

Ingredients

  • 45 ml Japanese whisky
  • 22.5 ml Cocchi Americano Bianco
  • 15 ml Braulio Amaro Alpino
  • 5 ml Elisir Novasalus wine-based amaro
  • 1 piece Lemon peel, to express and discard

Instructions

  1. Stir Japanese whisky, Cocchi Americano, Braulio and Novasalus with cubed ice until cold.
  2. Strain into a chilled coupe without serving ice.
  3. Express a lemon twist above the surface and discard the peel.