Byrrh Special

Byrrh Grand Quinquina, Hayman’s Royal Dock Navy Strength Gin and Lemon juice form the base of Byrrh Special. The drink is shaken and served in a coupe glass.

Byrrh Special in a coupe, served without ice, garnished with lemon peel, against a black background.

Active preparation: 5 minutes

Ingredients

  • 30 ml Byrrh Grand Quinquina
  • 45 ml Hayman’s Royal Dock Navy Strength Gin
  • 7.5 ml Lemon juice
  • 1 piece lemon peel

Instructions

  1. Measure the mixing ingredients into a shaker. Keep garnishes, any glass rinse, sparkling toppings and side serves separate.
  2. Add ice and shake firmly for 10–15 seconds until the shaker feels cold.
  3. Fine-strain into the coupe glass.
  4. Finish with lemon peel.