All-Night Vigil

Mezcal, Ancho Reyes and yuzu syrup form a short, chile-accented sour. Lime and a pinch of salt complete the mixture served over fresh ice.

All-Night Vigil. Rocks glass, fresh cubed ice, cloudy golden body and lime wedge.

Active preparation: 5 minutes

Ingredients

  • 15 ml Liber & Co. Japanese Yuzu Syrup
  • 45 ml Mezcal
  • 7.5 ml Ancho Reyes
  • 15 ml Fresh lime juice
  • 1 pinch Fine salt
  • 1 piece Lime wedge, for garnish

Instructions

  1. Measure the ingredients for mixing into a shaker. Keep Lime wedge aside for finishing.
  2. Add cubed ice, seal and shake firmly for 10–15 seconds.
  3. Strain into a chilled rocks glass filled with fresh cubed ice.
  4. Finish with the listed garnish. Serve promptly.